Meat grinder PK-82 / PK-82 MAXI
- Hygienic design
- Simple operation and control
- Throat diameter 82mm
- Minimum raw material temperature -3 °C
- A set of bushing plates with diameters 3, 5, 8 mm
- Throat at a height corresponding to a standard 200L trolley (only for PK82 MAXI)
- OPTIONAL – Throat cover. Enables the use of bushing discs with larger diameters (only for PK82 MAXI)
Meat grinder PK-130
- Hygienic design
- Simple operation and control
- Throat diameter 130mm
- Minimum raw material temperature -3°C
- Two gears
- A set of bushing plates with diameters 3, 5, 8, 10, 13, 20 mm
- Throat lid
- Throat at a height corresponding to a standard 200L trolley
- OPTIONAL – set for mechanical removal of veins
Meat grinder PKK-130
- Hygienic design
- Simple operation and control
- Feeding auger + working auger
- Short reverse gear
- Thorat diameter 130mm
- Minimum raw material temperature -5°C
- Two gears
- A set of bushing plates with diameters 3, 5, 8, 10, 13, 20 mm
- Thorat lid
- Throat at a height corresponding to a standard 200L trolley
- Manual ejector for the working auger
- OPTIONAL – hopper with a capacity of 250L
- OPTIONAL – set for mechanical removal of veins