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FOODCONCEPT - Choose reliability created with passion

A wide range of innovative and constantly developed products. Machines and solutions for the food industry, including meat and fish processing, production hygiene and peripheral devices, as well as comprehensive technical solutions in the field of production lines (design, transport systems, dosing, washing and integration of external devices).

Meat grinder PK-82 / PK-82 MAXI

A device for grinding various types of meat depending on the type of knives, cutters and sieves used.
  • Hygienic design
  • Simple operation and control
  • Throat diameter 82mm
  • Minimum raw material temperature -3 °C
  • A set of bushing plates with diameters 3, 5, 8 mm
  • Throat at a height corresponding to a standard 200L trolley (only for PK82 MAXI)
  • OPTIONAL – Throat cover. Enables the use of bushing discs with larger diameters (only for PK82 MAXI)
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Meat grinder PK-130

A device for grinding various types of meat depending on the type of knives, cutters and sieves used.
  • Hygienic design
  • Simple operation and control
  • Throat diameter 130mm
  • Minimum raw material temperature -3°C
  • Two gears
  • A set of bushing plates with diameters 3, 5, 8, 10, 13, 20 mm
  • Throat lid
  • Throat at a height corresponding to a standard 200L trolley
  • OPTIONAL – set for mechanical removal of veins
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Meat grinder PKK-130

A device for grinding various types of meat depending on the type of knives, cutters and sieves used. Angle meat grinder enables the production of stuffing from fresh or frozen raw material up to -5˚C. The use of cooperating screws ensures increased efficiency of the process and optimal adjustment of the amount of the fed raw material. A short reverse gear allows you to easily correct the inconvenient position of the raw material.
  • Hygienic design
  • Simple operation and control
  • Feeding auger + working auger
  • Short reverse gear
  • Thorat diameter 130mm
  • Minimum raw material temperature -5°C
  • Two gears
  • A set of bushing plates with diameters 3, 5, 8, 10, 13, 20 mm
  • Thorat lid
  • Throat at a height corresponding to a standard 200L trolley
  • Manual ejector for the working auger
  • OPTIONAL – hopper with a capacity of 250L
  • OPTIONAL – set for mechanical removal of veins
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